Tossed Romaine Salad with Cranberry Vinaigrette

Dr. Mark | February 24th, 2010 - 11:43 am

this recipe chosen to help manage fibromyalgia symptomsFibroCare Recipe
Ingredients:

1 head of Romaine lettuce
1/4 cup olive or walnut oil
2 tbsp. white wine vinegar
1 tbsp. cranberry juice concentrate
2 tbsp. local honey
1 tsp. fresh sage, minced
Sea salt and pepper to taste

Whisk oil, vinegar, cranberry juice concentrate, maple syrup and fresh sage. Add a pinch or two of sea salt and a shake of black pepper. Mix well with lettuce.

Related Posts with Thumbnails

One Response to “Tossed Romaine Salad with Cranberry Vinaigrette”

  1. Great, I never knew this, thanks.

You can leave a response, or trackback from your own site.

Leave a Reply